Abokichi OKAZU Premium Japanese Spicy Chili Miso Oil Condiment – Umami-Rich Chili Crisp with Garlic & Sesame, Vegan Gluten-Free Non-GMO Preservative-Free for Ramen, Stir Fry, Dipping & Cooking, 2 Pack

Spicy Chili OKAZU is an umami-rich condiment made with chili, miso, garlic, sesame, and sunflower oil, delivering a savoury flavour and satisfying crunch that enhances everyday meals. Inspired by traditional Japanese taberu rayu, this chili miso oil is handcrafted in small batches to preserve freshness and authentic taste. Unlike ordinary hot sauces, it combines depth, texture, and umami, creating a versatile condiment you’ll reach for again and again. Originally gaining popularity at Toronto farmers’ markets, OKAZU reflects years of refinement and dedication to flavour. In Japan, condiments like this are often enjoyed with rice, but its possibilities extend far beyond. Add it to ramen, noodles, stir fry, dumplings, soups, tofu, or vegetables for instant umami depth. Use it as a topping for chicken, burgers, eggs, potatoes, or fish, or stir into marinades, salad dressings, and dipping sauces. Its crunchy sesame, garlic, and chili texture paired with rich miso makes it adaptable to countless recipes. Made with clean, plant-based ingredients, vegan, gluten-free, non-GMO, preservative-free, and contains no MSG. It is prepared with organic miso and natural oils, offering a wholesome alternative to many condiments that rely on heavy additives. With lower sugar and salt content, it delivers bold flavour while supporting mindful eating. Each jar comes in a convenient 230mL size, also available in a 2 pack for value and sharing. Stock your pantry, gift it to food lovers, or use it to bring variety to weeknight dinners. This chili miso oil quickly becomes a staple in any kitchen, offering both traditional Japanese inspiration and modern versatility. Abokichi is dedicated to bringing Japanese-inspired condiments to everyday cooking. With roots in Canada and a passion for authentic taste, the brand combines clean ingredients, small-batch production, and genuine craftsmanship. Choosing OKAZU means choosing trusted quality and creativity designed to elevate your meals.

• UMAMI-RICH JAPANESE CONDIMENT – A handcrafted spicy chili miso oil that blends garlic, sesame, sunflower oil, and organic miso for a bold, savoury flavour and crunchy texture. Inspired by traditional taberu rayu, this versatile chili crisp adds authentic Japanese umami and heat, making it a unique flavour enhancer for everyday meals.
• CONVENIENT MULTI-PACK SIZE – Each order includes a 230mL jar of spicy chili miso oil, available in a 2 pack for value and convenience. Perfectly sized for pantry storage, each jar is filled with crunchy sesame, garlic, chili, and miso. Keep one at home and one at work, or share with friends and family who enjoy bold, savoury condiments.
• CLEAN INGREDIENTS & QUALITY – Made with vegan, gluten-free, non-GMO ingredients, this chili crisp contains no preservatives or MSG. Crafted with miso, sunflower oil, sesame oil, and garlic, it’s a clean-label alternative to common hot sauces. The artisanal small-batch process ensures every jar is fresh, crunchy, and full of authentic Japanese taste.
• EASY TO USE & VERSATILE – Add a spoonful to ramen, rice, dumplings, stir fry, eggs, tofu, fish, marinades, or dipping sauces for a burst of heat, crunch, and umami. This spicy chili miso oil makes it simple to upgrade any meal, whether you want to spice up a quick lunch or bring gourmet flavour to your family dinners.
• HANDCRAFTED BY ABOKICHI – Developed in Toronto and inspired by Japanese culinary traditions, Abokichi condiments are made in small batches for freshness and authenticity. The brand is dedicated to clean ingredients and bold flavours, making OKAZU a trusted choice for anyone who values quality and creativity in cooking.